Mexican Lasagna

9 ingredients
8 steps

Ingredients

  • 1 pkg. ground beef, browned and grease drained
  • 1 (8-inch) pkg. flour tortillas
  • 1 large jar Pace picante sauce (mild)
  • chopped bell pepper
  • chopped onion
  • chopped tomatoes
  • 1 (16 oz.) pkg. shredded Cheddar cheese
  • 1 (16 oz.) pkg. shredded Mozzarella cheese
  • 1 (8 oz.) tub sour cream

Directions

  1. 1
    Mix ground beef with salsa.
  2. 2
    Place tortilla in 8-inch square casserole dish that is at least 5-inch deep.
  3. 3
    Top with hamburger, then peppers, onions and tomatoes.
  4. 4
    Top with each type of cheese. Place another tortilla and repeat layer.
  5. 5
    End with cheese on top of beef.
  6. 6
    Bake at 350° for 45 minutes.
  7. 7
    Remove from oven and let stand 15 minutes.
  8. 8
    Top with sour cream.

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