Mexican Lasagna
8 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. chopped onion
- 1 envelope taco seasoning mix
- 1 (8 oz.) can tomato sauce
- 1 (15 oz.) can refried beans
- 1 (4 oz.) can chopped green chilies
- 6 (8-inch) flour tortillas, halved
- 2 c. (8 oz.) shredded Cheddar or taco cheese
Directions
-
1Brown ground beef and onion; drain.
-
2Stir in seasoning mix, tomato sauce, beans and green chilies.
-
3Layer half of tortillas on bottom of 12 x 8-inch pan.
-
4Spread half of meat mixture over; sprinkle with half of cheese.
-
5Repeat layers.
-
6Bake at 350° for 30 minutes; let stand 10 minutes.
-
7Or, cook in microwave at full power for 16 to 18 minutes, or until heated through.
-
8Turn 3 to 4 times during cooking time.
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