Mexican Layer Dip
8 ingredients
1 steps
Ingredients
- 2 cans Frito-Lay bean dip or refried beans
- 16 oz. sour cream
- 1 pkg. taco seasoning
- 1 container guacamole or avocado dip
- 2 c. shredded Cheddar cheese
- chopped green onions
- 1 can chopped olives
- 1 large tomato, diced
Directions
-
1Spread bean dip on a serving platter as the first layer. Combine sour cream and taco seasoning, this will be the second layer. Continue layering ingredients in the order given. Serve with tortilla chips.
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