Mexican Martini

7 ingredients
3 steps

Ingredients

  • coarse salt
  • 2 ounces reposado tequila
  • 1 ounce Cointreau liqueur
  • 1 ounce fresh lime juice
  • 34 ounce fresh orange juice
  • 12 ounce olive brine
  • 2 olives

Directions

  1. 1
    Wet half the lip of a marini glass with water and dip it salt.
  2. 2
    Pour the liquid ingredients into a cocktail shaker, then fill with ice; shake vigorously for about 10 seconds.
  3. 3
    Strain into the glass; garnish with olives on small wooden skewer.

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