Mexican Souffl

7 ingredients
1 steps

Ingredients

  • 2 Cups Cubed Ham
  • 2 Cups Cubed Cheddar Cheese
  • 2 Cups Monterey Jack Cheese
  • 1 Can Chopped Chilies
  • 8 Eggs
  • 1 Can Evaporated Milk
  • 1 Envelope Taco Seasoning

Directions

  1. 1
    Layer ham, cheese and chilies in a 9 x 9 pan.

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