Mexican Steak
9 ingredients
4 steps
Ingredients
- 1 1/2 lb. inexpensive steak
- 1 c. Ro-Tel tomatoes
- 1 c. onion
- 2 cloves garlic, minced
- 1 c. (8 oz.) tomato sauce
- 2 Tbsp. chili powder
- 1 Tbsp. oregano
- 1 tsp. cumin
- 1 c. Ranch Style Beans
Directions
-
1Brown steak with onions and garlic.
-
2Add Tomatoes, tomato sauce, chili powder.
-
3Cook on medium heat about 1 hour or until steak is tender.
-
4Add remaining spices, add beans just to heat. Serve with flour tortillas.
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