Mexican Steak

9 ingredients
4 steps

Ingredients

  • 1 1/2 lb. inexpensive steak
  • 1 c. Ro-Tel tomatoes
  • 1 c. onion
  • 2 cloves garlic, minced
  • 1 c. (8 oz.) tomato sauce
  • 2 Tbsp. chili powder
  • 1 Tbsp. oregano
  • 1 tsp. cumin
  • 1 c. Ranch Style Beans

Directions

  1. 1
    Brown steak with onions and garlic.
  2. 2
    Add Tomatoes, tomato sauce, chili powder.
  3. 3
    Cook on medium heat about 1 hour or until steak is tender.
  4. 4
    Add remaining spices, add beans just to heat. Serve with flour tortillas.

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