Mexican Stew

5 ingredients
3 steps

Ingredients

  • 1 can black beans cooked, 15 oz
  • 1 cup salsa
  • broccoli
  • red pepper
  • mushrooms

Directions

  1. 1
    Drain beans in colander.
  2. 2
    Combine beans, salsa and vegetables in sauce pan with lid.
  3. 3
    Cook over medium-low heat for 15 minutes.

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