Mexican Stew

10 ingredients
2 steps

Ingredients

  • 1 steak, cut in small cubes
  • 5 medium size potatoes, cut in small cubes
  • 2 onions
  • 2 jalapeno peppers
  • cumin to taste
  • garlic salt to taste
  • 1 can tomato sauce
  • 2 c. water
  • salt to taste
  • black pepper to taste

Directions

  1. 1
    Fry steak in lots of grease in a large pot. Add potatoes, onions, peppers, cumin, garlic salt, salt and pepper.
  2. 2
    Let fry until potatoes are done, then drain grease. Add tomato sauce and water and let simmer about 10 minutes.

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