Micro Bread And Butter Pickles

8 ingredients
5 steps

Ingredients

  • 2 c. thinly sliced cucumbers
  • 1 large onion, sliced
  • 1/2 c. sugar
  • 1 tsp. salt
  • 1/2 c. white vinegar
  • 1/2 tsp. celery seed
  • 1/2 tsp. mustard seed
  • 1/4 tsp. turmeric

Directions

  1. 1
    Mix all ingredients in a 2-quart microwave bowl.
  2. 2
    Cook 4 minutes on High.
  3. 3
    Stir and cook 4 minutes longer.
  4. 4
    Cool at room temperature and then refrigerate.
  5. 5
    Will keep in glass jar for weeks.

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