Micro - Caramel Corn

5 ingredients
6 steps

Ingredients

  • 1 c. brown sugar
  • 1/3 c. light Karo syrup
  • 1 stick oleo
  • 1/2 tsp. soda
  • 4 qt. popped popcorn

Directions

  1. 1
    Melt and stir first 3 ingredients together in a tall bowl. Boil for 2 minutes.
  2. 2
    Add soda.
  3. 3
    Put popped popcorn in a brown grocery bag, pour mix over, close bag, shake and microwave 1 1/2 minutes.
  4. 4
    Shake; microwave 1 1/2 minutes.
  5. 5
    Shake; microwave 1 minute.
  6. 6
    Spread on tray to cool.

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