Microwave Apple Crunch

Directions

1. 1
   Combine apples, 1/3 cup of brown sugar and lemon juice.
2. 2
   Toss gently.
3. 3
   Place in 8-inch square baking dish; set aside.
4. 4
   Combine remaining sugar and flour in medium bowl.
5. 5
   Cut in butter until mixture resembles a coarse meal.
6. 6
   Stir in oats and pecans.
7. 7
   Spoon mixture over apples.
8. 8
   Microwave, uncovered, at High for 12 to 13 minutes, rotating a half turn at 6 minutes.
9. 9
   Spoon in dessert dishes; top with ice cream.
10. 10
    Yields 6 to 8 servings.
11. 11
    Quick and easy.