Microwave Cake
4 ingredients
8 steps
Ingredients
- 1 (18 1/4 ounce) package white cake mix
- 3 eggs
- 1 (21 ounce) can strawberry pie filling
- 12 cup applesauce (I use unsweetened)
Directions
-
1Mix the cake mix, eggs, pie filling and applesauce until moist.
-
2Pour mixture into a microwave safe bundt pan.
-
3Bake on high for 6 minutes 30 seconds.
-
4Turn and bake for another 6 minutes 30 seconds on high.
-
5Remove from microwave; cover bowl with a dish and let stand for 5 minutes.
-
6(This will finish the cooking process.
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7).
-
8Turn cake over onto plate.
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