Microwave Caramel Corn

Directions

1. 1
   Combine butter, brown sugar, corn syrup and salt in bowl. Microwave on High for 2 minutes.
2. 2
   Stir.
3. 3
   Add nuts.
4. 4
   Heat 3 minutes, stirring after each minute.
5. 5
   Add soda and vanilla; stir. Put popped popcorn inside 2 brown paper bags.
6. 6
   Pour mixture over corn.
7. 7
   Close and shake.
8. 8
   Heat 1 minute and shake.
9. 9
   Heat 1 minute and shake.
10. 10
    Heat 1 minute and shake.
11. 11
    Heat 30 seconds and shake. Heat 30 seconds and shake.
12. 12
    Cool and eat.