Microwave Caramel Corn

6 ingredients
9 steps

Ingredients

  • 1/2 c. brown sugar
  • 1/4 c. butter
  • 2 Tbsp. white corn syrup
  • 1/4 tsp. salt
  • 1/4 tsp. baking powder
  • 1 1/2 to 2 qt. popped popcorn

Directions

  1. 1
    Pop corn.
  2. 2
    In pan, combine all other ingredients, except soda and popcorn.
  3. 3
    Bring to boil.
  4. 4
    Continue to boil for 2 minutes. Stir in baking soda.
  5. 5
    Put popped corn in brown paper bag.
  6. 6
    Pour syrup over corn; shake gently.
  7. 7
    Microwave 1 1/2 minutes on High. Shake.
  8. 8
    Microwave 1 1/2 minutes more.
  9. 9
    Pour onto flat pan to cool. Mixture will be very hot.

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