Microwave Fried Rice

8 ingredients
5 steps

Ingredients

  • 3 Tbsp. butter
  • 3 eggs, well beaten
  • 4 to 5 c. cooked rice
  • 2 Tbsp. chopped green onion
  • 1/2 tsp. salt
  • 1 tsp. sugar
  • 3/4 Tbsp. soy sauce
  • 1 c. cooked diced ham, chicken or salami

Directions

  1. 1
    Melt butter in casserole dish; microwave on High for 40 seconds.
  2. 2
    Add eggs; cover.
  3. 3
    Microwave for 1 1/2 minutes.
  4. 4
    Stir; re-cover and microwave for an additional minute.
  5. 5
    Add remaining ingredients; stir gently to blend and microwave for 3 to 5 minutes on High.

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