Microwave Fruit Jam

Directions

1. 1
   Microwave fruit on High for 2 minutes.
2. 2
   Stir in pectin.
3. 3
   Cook for another 2 minutes until bubbly.
4. 4
   Stir in sugar and lemon juice.
5. 5
   Cook for 6 minutes.
6. 6
   Test thickness and cook longer if not as desired.
7. 7
   Pour into shallow container to cool.
8. 8
   Pack in containers to freeze or eat right away.
9. 9
   Keep refrigerated.