Microwave Fudge

7 ingredients
10 steps

Ingredients

  • 3/4 c. oleo
  • 3 c. sugar
  • 1 (5 oz.) can evaporated milk
  • 1 (12 oz.) pkg. semi-sweet chocolate pieces
  • 1 (7 oz.) jar marshmallow cream
  • 1 c. chopped nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Microwave oleo in a 4-quart bowl on High for 1 minute or until blended.
  2. 2
    Add sugar and milk; mix well.
  3. 3
    Microwave on High for 5 minutes until mixture begins to boil.
  4. 4
    Stir after 3 minutes.
  5. 5
    Mix well; scrape bowl.
  6. 6
    Microwave 5 1/2 minutes; stir after 3 minutes. Stir in chocolate pieces until melted.
  7. 7
    Add remaining ingredients; mix well.
  8. 8
    Pour into greased 13 x 9-inch pan.
  9. 9
    Cool at room temperature.
  10. 10
    Cut into squares.

Products Matching These Ingredients

More Recipes to Try