Microwave Lasagne
12 ingredients
8 steps
Ingredients
- 1 lb. hamburger or 1 lb. Italian sausage or 1/2 pound each, browned and drained
- 1 (32 oz.) jar spaghetti sauce
- 24 oz. carton cottage cheese
- 1/2 c. Parmesan cheese
- 1 egg
- 8 oz. box lasagna noodles
- 1 to 2 tsp. Italian seasoning
- garlic powder to taste
- 1/4 c. water
- 1 to 2 Tbsp. dried parsley
- salt and pepper to taste
- 8 oz. Mozzarella cheese (need 6 pieces)
Directions
-
1Combine spaghetti sauce, meat, seasonings and 1/4 cup water in bowl.
-
2Combine cottage cheese, egg, Parmesan and seasonings in another bowl.
-
3Using a greased 3 quart shallow oblong glass casserole, layer and spread as follows:
-
41/3 of meat sauce (about 2 cups), 1/2 noodles (uncooked), 1/2 of cottage cheese mixture, 1/2 of cheese slices (3 crosswise).
-
5Repeat layers, ending with meat sauce.
-
6Cook at full power (High) for 15 minutes, then 15 minutes at 50% power (Medium).
-
7Let stand about 10 minutes.
-
8Dish should be covered with plastic wrap before cooking; corner should be turned up.
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