Microwave Lasagne

12 ingredients
8 steps

Ingredients

  • 1 lb. hamburger or 1 lb. Italian sausage or 1/2 pound each, browned and drained
  • 1 (32 oz.) jar spaghetti sauce
  • 24 oz. carton cottage cheese
  • 1/2 c. Parmesan cheese
  • 1 egg
  • 8 oz. box lasagna noodles
  • 1 to 2 tsp. Italian seasoning
  • garlic powder to taste
  • 1/4 c. water
  • 1 to 2 Tbsp. dried parsley
  • salt and pepper to taste
  • 8 oz. Mozzarella cheese (need 6 pieces)

Directions

  1. 1
    Combine spaghetti sauce, meat, seasonings and 1/4 cup water in bowl.
  2. 2
    Combine cottage cheese, egg, Parmesan and seasonings in another bowl.
  3. 3
    Using a greased 3 quart shallow oblong glass casserole, layer and spread as follows:
  4. 4
    1/3 of meat sauce (about 2 cups), 1/2 noodles (uncooked), 1/2 of cottage cheese mixture, 1/2 of cheese slices (3 crosswise).
  5. 5
    Repeat layers, ending with meat sauce.
  6. 6
    Cook at full power (High) for 15 minutes, then 15 minutes at 50% power (Medium).
  7. 7
    Let stand about 10 minutes.
  8. 8
    Dish should be covered with plastic wrap before cooking; corner should be turned up.

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