Microwave Medium White Sauce

4 ingredients
4 steps

Ingredients

  • 2 tablespoons butter or 2 tablespoons margarine
  • 2 tablespoons flour
  • 12 teaspoon salt
  • 1 cup milk

Directions

  1. 1
    Melt butter in a glass measuring cup or 1 quart dish on full power 30 seconds.
  2. 2
    Blend in flour and salt until smooth.
  3. 3
    Add milk and stir constantly.
  4. 4
    Heat uncovered on 70% power 3-4 minutes or until thickened and smooth, stirring every minute.

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