Microwave Pickles

7 ingredients
5 steps

Ingredients

  • 1 medium cucumber, thinly sliced
  • 2 small onions, thinly sliced
  • 3/4 c. sugar
  • 1/2 c. vinegar
  • 1 tsp. salt
  • 1/2 tsp. celery seed
  • 1/2 tsp. mustard seed

Directions

  1. 1
    In a large microwave safe bowl, combine all of the ingredients.
  2. 2
    Microwave, uncovered, on High for 4 minutes; stir. Cook 3 to 4 minutes longer or until mixture is bubbly and cucumbers and onions are crisp-tender.
  3. 3
    Cover and refrigerate for at least 4 hours.
  4. 4
    Serve with a slotted spoon.
  5. 5
    Makes 4 to 6 servings.

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