Microwave Potatoes
6 ingredients
6 steps
Ingredients
- 4 to 5 medium potatoes
- 1 stick margarine, melted
- celery salt
- onion powder
- garlic powder
- salt and pepper
Directions
-
1Peel potatoes; cut into fourths.
-
2Take each section and slice into very small pieces, keeping each section together.
-
3Lay each section flat in a 10-inch square glass pan (or round pie pan) and cover with melted margarine.
-
4Be sure each section is covered. Sprinkle with seasonings as desired.
-
5Cover pan with plastic wrap tightly and bake for 10 minutes on High.
-
6Let set for 2 minutes. Serve hot.
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