Microwave Rice Pudding

6 ingredients
16 steps

Ingredients

  • 1 1/2 c. instant rice
  • 1/2 c. raisins
  • 2 c. milk
  • nutmeg to taste
  • 1 1/2 c. water
  • 1 pkg. sugar free instant vanilla pudding

Directions

  1. 1
    Microwave rice and
  2. 2
    water
  3. 3
    on
  4. 4
    High for 5 to 6 minutes, stirring after
  5. 5
    3
  6. 6
    minutes.
  7. 7
    Cover with
  8. 8
    plastic wrap and let cool.
  9. 9
    Add 1/2
  10. 10
    cup
  11. 11
    water to raisins and microwave just until softened.
  12. 12
    Cover
  13. 13
    and
  14. 14
    cool.
  15. 15
    Then add pudding mixed with milk and nutmeg.
  16. 16
    Refrigerate and serve plain or with Cool Whip.

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