Microwave Scalloped Corn

6 ingredients
2 steps

Ingredients

  • 1 (17 oz.) can cream-style corn
  • 1/2 c. milk
  • 1 egg
  • 1/2 tsp. onion salt
  • 1/4 c. corn flakes crumbs
  • 1/4 c. shredded cheese

Directions

  1. 1
    Combine corn, milk, egg and onion salt in 1 quart casserole. Combine corn flakes crumbs and cheese.
  2. 2
    Spread over corn mixture.

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