Microwave Toffee Candy

4 ingredients
4 steps

Ingredients

  • 3/4 c. brown sugar
  • 1 stick margarine
  • 1/2 c. small chocolate chips
  • finely chopped nuts

Directions

  1. 1
    Boil the sugar and margarine 8 minutes in microwave.
  2. 2
    Pour onto sheet pan covered with foil. Sprinkle chips over cooked mixture.
  3. 3
    Let melt before spreading. Sprinkle with nuts.
  4. 4
    When cool, break into pieces.

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