Mid Morning Souffle

5 ingredients
6 steps

Ingredients

  • 8 slices white bread
  • 2 1/2 c. milk
  • 4 eggs
  • 1/2 lb. sharp Cheddar cheese
  • 1/2 tsp. salt

Directions

  1. 1
    Remove crusts from bread and cube.
  2. 2
    Place bread in 8 x 8 x 2-inch glass baking dish.
  3. 3
    Combine milk, eggs, grated cheese and seasoning in blender.
  4. 4
    Pour over bread, making sure it is all moistened.
  5. 5
    Cover and let stand in refrigerator overnight.
  6. 6
    Bake for 1 hour at 325°.

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