Middle Eastern Arugula Salad

11 ingredients
3 steps

Ingredients

  • 1 bunch arugula, washed and dried
  • 2 sweet onions, thinly sliced
  • 1 cup sliced mushrooms
  • 1 plum tomato, sliced
  • 1 tablespoon extra virgin olive oil
  • 1/4 cup fresh lemon juice
  • 1 garlic clove, mashed
  • 3/4 teaspoon honey
  • 1 - 1 1/2 teaspoon sumac
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. 1
    Arrange leaves on a large plate and layer with onions, mushrooms and tomato.
  2. 2
    Whisk together olive oil, lemon juice, garlic, honey, sumac and salt and pepper until well-blended.
  3. 3
    Drizzle dressing over salad platter.

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