Midwest Taco Salad

7 ingredients
5 steps

Ingredients

  • 1 lb ground beef
  • 1 tablespoon Mexican seasoning
  • 1 head romaine lettuce
  • 5 roma tomatoes
  • 2 cups colby-monterey jack cheese, shredded
  • 10 ounces Doritos, crushed (nacho flavor 1/2 bag)
  • 8 ounces Catalina dressing, 1/2 bottle

Directions

  1. 1
    Brown hamburger with seasoning, drain and chill.
  2. 2
    In large bowl rip up lettuce, add tomatoes, cheese and chilled beef.
  3. 3
    Just before serving add chips and salad dressing.
  4. 4
    This is great as a left over, even though the chips get soggy, it's still really good.
  5. 5
    Make sure you cover, it absorbs other flavors from the fridge easily!

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