Midwestern-Style Deviled Eggs

Name: Midwestern-Style Deviled Eggs
Ingredients: 6 hard-boiled eggs, peeled, cut in half, and yolks mashed in a bowl; 2 tablespoons Miracle Whip; 1 1/2 teaspoons prepared yellow mustard; 2 teaspoons cider vinegar; 1 1/2 teaspoons light brown sugar; 1/2 teaspoon garlic powder; 2 teaspoons chopped green onions (plus more for garnish); salt; black pepper

9 ingredients

4 steps

Ingredients

6 hard-boiled eggs, peeled, cut in half, and yolks mashed in a bowl
2 tablespoons Miracle Whip
1 1/2 teaspoons prepared yellow mustard
2 teaspoons cider vinegar
1 1/2 teaspoons light brown sugar
1/2 teaspoon garlic powder
2 teaspoons chopped green onions (plus more for garnish)
salt
black pepper

Directions

1

In a bowl, combine the mashed yolks, Miracle Whip, and mustard.
2

Stir in the vinegar, brown sugar, garlic powder, and green onion.
3

Season to taste with salt and pepper.
4

Fill the whites evenly with yolk mixture; garnish each egg half with a sprinkle of chopped green onion.