Milder Pumpkin Pie

Name: Milder Pumpkin Pie
Ingredients: 3 cups pumpkin; 4 cups milk; 2 cups sugar; 4 eggs; 3 teaspoons cinnamon; 12 teaspoon clove; 1 teaspoon ginger; 12 teaspoon nutmeg; 1 teaspoon salt; 1 tablespoon flour; 3 (9 inch) pie crusts

11 ingredients

7 steps

Ingredients

3 cups pumpkin
4 cups milk
2 cups sugar
4 eggs
3 teaspoons cinnamon
12 teaspoon clove
1 teaspoon ginger
12 teaspoon nutmeg
1 teaspoon salt
1 tablespoon flour
3 (9 inch) pie crusts

Directions

1

Mix all ingredients.
2

Pour into pie crusts.
3

Bake at 325 until knife inserted in center comes out clean.
4

Makes 2-3 pies.
5

Please note it will take a long time to bake 1 - 2 plus hours depending on size of your pie shells, deep dish vs. regular.etc.
6

If you end up with 2 1/2 pies.
7

I like to mix the 1/2 pie filling with whip cream for pumpkin mouse.