Milkless Potato Soup

6 ingredients
5 steps

Ingredients

  • 6 Irish potatoes
  • 1 large Tbsp. butter
  • 1 scant Tbsp. flour
  • 2 yolks of eggs
  • celery, parsley, onion juice and thyme
  • 6 c. water

Directions

  1. 1
    Boil the potatoes and process them through a colander, then mash them thoroughly.
  2. 2
    Add 6 cups of water.
  3. 3
    Brown the flour in the butter and add the potatoes and water with the chopped celery, parsley, thyme, salt and white pepper.
  4. 4
    Beat in two egg yolks just before serving.
  5. 5
    You will never miss the cow.

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