Million Dollar Pie
7 ingredients
5 steps
Ingredients
- 1 large can fruit cocktail, drained
- 1 large can crushed pineapple, drained
- 1 can Eagle Brand milk
- 1/4 c. lemon juice (real lemon)
- 1/2 to 1 c. coconut
- 1 (9 oz.) Cool Whip
- 2 prepared graham cracker crusts
Directions
-
1Mix Eagle Brand milk and lemon juice; add fruit and coconut. Mix with spoon and fold in Cool Whip.
-
2Spoon into prepared graham cracker crusts.
-
3Garnish with fine chopped nuts (pecans or English walnuts).
-
4Set in refrigerator overnight.
-
5Will keep a week in refrigerator.
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