$$$ Millionaire Pound Cake $$$

Name: $$$ Millionaire Pound Cake $$$
Ingredients: 2 cups butter, softened (4 sticks); 4 cups sugar; 6 large eggs; 4 cups all-purpose flour; 1 cup whole milk; 1 teaspoon pure vanilla extract; 1 teaspoon almond extract

7 ingredients

6 steps

Ingredients

2 cups butter, softened (4 sticks)
4 cups sugar
6 large eggs
4 cups all-purpose flour
1 cup whole milk
1 teaspoon pure vanilla extract
1 teaspoon almond extract

Directions

1

Freheat the oven to 300 degrees; grease a 10-inch tube pan with butter, dust the bottom and sides with flour, and set aside.
2

In a large mixing bowl, cream the butter and sugar with an electric mixer and add the eggs one at a time, beating after each addition.
3

Alternately add the flour and milk, stirring till the batter is smooth.
4

Add the two extracts and stir till well blended.
5

Scrape the batter into the prepared pan and bake till a cake tester or knife blade inserted in the center comes out clean, about 1 1/2 hours. (Do not bake till the cake is dry.).
6

Cool the cake in the pan on a rack for 5 minutes, then turn it out on the rack to cool completely.