Millionaires

5 ingredients
5 steps

Ingredients

  • 1 bag vanilla caramels plus 10 more caramels
  • 2 Tbsp. evaporated milk
  • 1 large Hershey bar or 1 bag semi-sweet chocolate chips
  • 1/3 block paraffin (scant)
  • 2 c. chopped pecans

Directions

  1. 1
    Melt caramels and milk in double boiler.
  2. 2
    Add pecans and mix well.
  3. 3
    Drop and shape on wax paper and let harden.
  4. 4
    Melt chocolate and paraffin in double boiler.
  5. 5
    Dip candies in chocolate with toothpick and piece on wax paper to harden.

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