Mimi'S Squash Casserole

Name: Mimi'S Squash Casserole
Ingredients: 8 or 9 large yellow crookneck or summer squash, wash, remove ends and cut into 1-inch rounds; 1 chopped yellow onion; 2 eggs; 3/4 c. Rice Krispies; salt to taste; 2 Tbsp. margarine

6 ingredients

12 steps

Ingredients

8 or 9 large yellow crookneck or summer squash, wash, remove ends and cut into 1-inch rounds
1 chopped yellow onion
2 eggs
3/4 c. Rice Krispies
salt to taste
2 Tbsp. margarine

Directions

1

In
2

a large covered pot, boil cut up squash and chopped onion until
3

tender.
4

Drain well in colander.
5

Return to pot. Add
6

eggs, Rice Krispies and salt and mix well.
7

Pour into 8 x 12-inch baking
8

dish;
9

dot
10

top with margarine.
11

Bake in 350° oven
12

about 30 minutes or until golden brown around edges and eggs are set. Serve hot.