Minga Beans

10 ingredients
4 steps

Ingredients

  • 4 (28 oz.) cans baked beans
  • 1 1/2 lb. hamburger meat
  • 3 large onions
  • 3 green peppers
  • 3 stalks celery
  • 1/2 bottle chili sauce
  • 1/2 c. brown sugar
  • vegetable oil
  • parsley
  • salt, pepper and Tabasco sauce to taste

Directions

  1. 1
    Saute chopped peppers, onions and celery until soft in large pan.
  2. 2
    In separate pan, brown hamburger and drain.
  3. 3
    Place beans in a 12 x 18-inch baking dish.
  4. 4
    Add hamburger and onion mixture. Combine gently.

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