Mini Caramel Apple Yogurt Pies

Name: Mini Caramel Apple Yogurt Pies
Ingredients: 4 Keebler(R) Ready Crust(R) Mini Graham Cracker Pie Crust; 2 containers (5 1/3 Oz. Size) Dannon(R) Greek Yogurt Oikos(R) Light & Fit(R) Caramel Apple Pie Yogurt; 4 Tablespoons Caramel Sauce; 1/4 teaspoons Cinnamon; 1 Apple, Peeled, Cored And Diced; Reddi-wip(R), For Garnish

6 ingredients

3 steps

Ingredients

4 Keebler(R) Ready Crust(R) Mini Graham Cracker Pie Crust
2 containers (5 1/3 Oz. Size) Dannon(R) Greek Yogurt Oikos(R) Light & Fit(R) Caramel Apple Pie Yogurt
4 Tablespoons Caramel Sauce
1/4 teaspoons Cinnamon
1 Apple, Peeled, Cored And Diced
Reddi-wip(R), For Garnish

Directions

1

Spread pie crusts out on counter or other flat surface. Spoon yogurt into pie crusts.
2

In a small bowl, stir together caramel and cinnamon until thoroughly combined. Gently swirl about 1 tablespoon of caramel mixture into each pie.
3

Top with diced apples and Reddi-wip(R). Serve immediately. Enjoy!