Mini Cheese Cakes

Directions

1. 1
   Line muffin tins with liners.
2. 2
   Mix cream cheese, vanilla and sugar on medium speed until blended.
3. 3
   Add eggs.
4. 4
   Mix well.
5. 5
   Pour over wafers filling 3/4 full.
6. 6
   Bake at 325° for 25 to 35 minutes. Remove from pan when cool.
7. 7
   Top with fruit, nuts or preserves.
8. 8
   Be creative.