Mini Christmas Tree Rolls

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Unroll crescent dough into one large rectangle.
3. 3
   Roll Dough and Pizza Roller lightly over dough and seal perforations.
4. 4
   Spread margarine evenly over dough.
5. 5
   Combine sugar and cinnamon.
6. 6
   Sprinkle evenly over dough.
7. 7
   Sprinkle raisins over sugar cinnamon mixture.
8. 8
   Roll up rectangle tightly, starting from longest side.
9. 9
   Cut roll into 22 slices.
10. 10
    Place slices cut side sown on a 15 inch Baking stone.
11. 11
    Begin with one slice at top, then two slices for the second row, then three for the third row, etc, until you have a bottom row up of 6 slices.
12. 12
    Place remaining slices centered under the last row of 6 slices for a tree stem.
13. 13
    Bake for 20 to 25 minutes.
14. 14
    Glaze warm rolls.
15. 15
    Decorate with candies or candied fruit for the festive tree.