Mini Sausage Appetizers

4 ingredients
6 steps

Ingredients

  • 1/2 lb. mild pork sausage
  • 1/2 lb. hot pork sausage
  • 1 lb. Cheddar cheese, grated
  • 3 c. biscuit mix

Directions

  1. 1
    Combine raw sausage and cheese in mixing bowl.
  2. 2
    Add biscuit mix; blend thoroughly.
  3. 3
    Shape into 1-inch balls; place on cookie sheet.
  4. 4
    Bake in preheated oven at 375° for 10 minutes, or until brown.
  5. 5
    Serve hot or cold.
  6. 6
    Yields 100.

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