Mint Brownies

2 ingredients
2 steps

Ingredients

  • 1 package fudge brownie mix (13-inch x 9-inch size)
  • 2 packages (4.67 ounces each) mint Andes candies

Directions

  1. 1
    Prepare and bake brownie mix according to package directions.
  2. 2
    Chop five candies; set aside. Arrange remaining candies in a single layer over warm brownies. Bake 20-25 seconds longer or until candy is softened; spread over top. Cool on a wire rack. Sprinkle with chopped candies.

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