Mint Chocolate Brownies

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Grease a square baking, or line it with Reynolds release foil.
3. 3
   In and medium bowl beat together the butter and sugar until light and fluffy.
4. 4
   Add the eggs, mint extract, and salt.
5. 5
   (If the pattern looks like it is not mixing, don't worry, it's just the cold eggs hitting the room temperature butter mixture).
6. 6
   Add pudding mix and cocoa, beat until combined.
7. 7
   Add flour and beat until just combined.
8. 8
   Stir in chocolate chips.
9. 9
   Pour into prepared baking dish and sprinkle on the slivered almonds.
10. 10
    Bake for about 25 to 30 minutes or until a toothpick comes out clean or with only a few crumbs on it.
11. 11
    ENJOY.