Mint Tea Syrup

5 ingredients
4 steps

Ingredients

  • 4 c. water
  • 2 c. sugar
  • 1 tea bag
  • 2 c. mint leaves
  • juice of 3 lemons

Directions

  1. 1
    Boil sugar and water 5 minutes to make a syrup.
  2. 2
    Add tea bag, mint and lemon juice.
  3. 3
    Let stand 6 to 8 hours or overnight.
  4. 4
    Put 1-inch of syrup in glass and fill with water and ice.

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