Mint Vinegar

3 ingredients
3 steps

Ingredients

  • 4 cups cider vinegar
  • 1 cup sugar
  • 1 cup spearmint, leaves loosely packed (include young stem tips)

Directions

  1. 1
    Bring vinegar to a boil; stir in sugar and spearmint.
  2. 2
    Stir and crush; simmer five minutes.
  3. 3
    Strain into hot jars and cool to room temperature.

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