Minted Mediterranean Beef Salad

Name: Minted Mediterranean Beef Salad
Ingredients: 1/4 cup lemon juice Safeway 4 ct For $5.00 thru 02/09; 2 Tbsp. GREY POUPON Dijon Mustard; 1/4 cup chopped fresh parsley; 3 Tbsp. chopped fresh mint; 1 Tbsp. lemon zest Safeway 4 ct For $5.00 thru 02/09; 2 tsp. minced garlic; 1/4 cup olive oil; 1/4 cup vegetable oil; 1 boneless beef sirloin steak (1-1/2 lb.), 1 inch thick Whole Foods 1 lb For $7.99 thru 02/09; 4 cups cooked couscous; 1 cup chopped roasted red peppers; 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese; 1/2 cup sliced Kalamata olives; 2 large tomatoes, sliced; 1 cucumber, sliced

15 ingredients

10 steps

Ingredients

1/4 cup lemon juice Safeway 4 ct For $5.00 thru 02/09
2 Tbsp. GREY POUPON Dijon Mustard
1/4 cup chopped fresh parsley
3 Tbsp. chopped fresh mint
1 Tbsp. lemon zest Safeway 4 ct For $5.00 thru 02/09
2 tsp. minced garlic
1/4 cup olive oil
1/4 cup vegetable oil
1 boneless beef sirloin steak (1-1/2 lb.), 1 inch thick Whole Foods 1 lb For $7.99 thru 02/09
4 cups cooked couscous
1 cup chopped roasted red peppers
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1/2 cup sliced Kalamata olives
2 large tomatoes, sliced
1 cucumber, sliced

Directions

1

Whisk first 6 ingredients in medium bowl until blended; gradually whisk in oil.
2

Place steak in shallow dish.
3

Brush 1/4 cup mustard mixture over steak; turn to evenly coat both sides of steak.
4

Refrigerate 2 hours to marinate.
5

Heat grill to medium heat.
6

Grill steak 4 to 6 min.
7

on each side or until medium doneness (160F).
8

Remove steak from grill; let stand 5 min.
9

Meanwhile combine couscous, peppers, cheese, olives and remaining mustard mixture; spoon onto platter.
10

Cut steak across the grain into thin slices; arrange over couscous mixture with tomatoes and cucumbers.