Minted Onion Rings

Directions

1. 1
   Tie mint in cheesecloth.
2. 2
   Place in saucepan with the vinegar and sugar.
3. 3
   Heat gently for about 10 minutes.
4. 4
   Remove from heat.
5. 5
   Stir in food coloring.
6. 6
   Add onions and pimentos.
7. 7
   Heat to boiling.
8. 8
   Remove mint.
9. 9
   Pour into hot 1/2 pint jars.
10. 10
    Add lids and process in boiling water bath for 5 minutes.
11. 11
    Remove jars.