Minted Orange Carrots

5 ingredients
4 steps

Ingredients

  • 2 cups julienned carrots
  • 1 cup orange juice
  • 12 teaspoon fresh ginger, grated
  • salt & pepper
  • 1 tablespoon of fresh mint, chopped

Directions

  1. 1
    Combine all the ingredients (except mint) in a saucepan.
  2. 2
    Cover and bring to a boil, turn heat down ans simmer for 5 minutes.
  3. 3
    Cover and chill overnight.
  4. 4
    Garnish with chopped mint just before serving.

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