minted pea soup

Name: minted pea soup
Ingredients: 34 cup diced onion; 34 cup diced leek; 12 cup chopped scallion; 2 tablespoons olive oil; 2 cloves garlic, chopped; 2 12 cups peas; 5 cups vegetable stock; 12 cup chopped chives; 1 teaspoon chopped of fresh mint; salt and pepper

10 ingredients

5 steps

Ingredients

34 cup diced onion
34 cup diced leek
12 cup chopped scallion
2 tablespoons olive oil
2 cloves garlic, chopped
2 12 cups peas
5 cups vegetable stock
12 cup chopped chives
1 teaspoon chopped of fresh mint
salt and pepper

Directions

1

in pot, saute onions, leeks, scallions and garlic in olive oil until softened add peas and stock, bring to boil.
2

reduce heat and simmer 30 minutes.
3

add chives and mint, cook for 5 minutes.
4

with hand blender puree soup, season with salt and pepper.
5

(may be poured into blender in batches).