Mints

4 ingredients
2 steps

Ingredients

  • 8 oz. cream cheese, softened to room temperature
  • 2 lb. 10x sugar
  • 1/4 to 1/2 tsp. flavoring oil (not extract)
  • color (if desired)

Directions

  1. 1
    Cut sugar into cream cheese.
  2. 2
    Add oil and color (if desired). Hand knead until smooth.

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