Minty Mini-Doughnuts
5 ingredients
8 steps
Ingredients
- Sugar Cookie Dough
- Vegetable oil cooking spray
- 2 tablespoons confectioners' sugar
- 1 tablespoon skim milk
- 2 Medium candy canes, crushed
Directions
-
1Heat oven to 350F.
-
2Coat 2 cookie sheets with cooking spray.
-
3Cut dough into 4 equal pieces; cut each into 16 equal pieces.
-
4Roll each piece between fingers to form a 1 1/2-to 2-inch-long log.
-
5Pinch together ends of each log to form rings and place doughnuts 1 inch apart on cookie sheets; bake 1 batch at a time until dough puffs, 5 to 6 minutes.
-
6Whisk sugar and milk in a bowl until smooth.
-
7Dip top of each warm cookie into sugar-milk glaze; press into crushed candy.
-
8Let set on wire racks.
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