Minute Rice Casserole

10 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 3/4 c. chopped onion
  • 1 can tomatoes
  • 1 tsp. salt
  • dash of pepper
  • 1/8 tsp. each oregano, thyme, garlic salt and crumbled bay leaf (small)
  • 1 can mushroom soup
  • 1 c. Minute rice
  • 3 slices American cheese, cut in large strips
  • 3 sliced, stuffed olives (for garnish)

Directions

  1. 1
    Brown meat and onion. Drain.
  2. 2
    Add tomatoes, seasonings and soup. Simmer about 5 minutes. Add rice.
  3. 3
    After mixture comes to a boil, simmer another few minutes.
  4. 4
    Place in lightly greased casserole dish.
  5. 5
    Place strips of cheese on top. Bake at 350° until cheese melts.
  6. 6
    Garnish with olives.

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